Catering
Participants learn how to keep a healthy kitchen and how to prepare food safely so that they can be more self-sufficient in their own home. This helps them towards a healthy, safe, independent life.
Topics covered include knife skills, personal hygiene, healthy eating and keeping a kitchen clean. The qualification will give students teh grounding for furtehr study in teh industry if they wish, and will help when looking for employment.
Qualifications
CIEH Level 1 Award in Food Safety Awareness in Catering